Intro Hotel Rest & Tour Mgmt HRTM 1100

Provides the student with an overview of occupations in the hospitality industry. Emphasizes the various segments of each occupation and the interrelated responsibilities for customer service whichexist across the hospitality industry. Topics include: development of the hospitality industry, food and beverage services, hotel services, meeting and convention services, management*s role in thehospitality industry, and hospitality industrytrends.

Provides the student with an overview of occupations in thehospitality industry. Emphasizes the various segments ofeach occupation and the interrelated responsibilities forcustomer service which exist across the hospitalityindustry. Topics include: development of the hospitalityindustry, food and beverage services, hotel services,meeting and convention services, management*s role in thehospitality industry, and hospitality industry trends.

Up one level
Courses